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Welcome to Westchester

Westchester in Chesterfield, MO, is a top-rated New American restaurant that excels in creating a warm and inviting ambiance. With a focus on farm-to-table flavors, their dishes like the filet special with crab meat and the shrimp, crab, scallops n grits showcase culinary excellence. The expertly crafted cocktails and decadent desserts like the 5-layer chocolate cake elevate the dining experience. The attentive staff and cozy atmosphere make Westchester a must-visit spot for date nights or special celebrations. From the welcoming ambiance to the flavorful dishes, Westchester offers a dining experience that is truly unforgettable.

LOCATIONS

Welcome to the enchanting world of Westchester, a hidden gem nestled in Chesterfield, MO. This New American restaurant and bar offers a delightful blend of flavors and experiences that will tantalize your taste buds and leave you craving for more.

From the moment you step through the doors of Westchester, you are transported to a cozy and energetic setting that is both romantic and perfect for group gatherings. The restaurant takes pride in its attention to detail, evident in every aspect of the dining experience.

One of the standout features of Westchester is its innovative menu, which seamlessly combines classic American dishes with creative twists. From mouthwatering steaks to decadent desserts, every bite is a culinary delight. Customer favorites like the filet special topped with crab meat and the 5-layer chocolate cake have left patrons raving about the exquisite flavors and expert preparation.

But it's not just the food that sets Westchester apart - it's the overall experience. The skilled mixologists behind the bar whip up expertly crafted cocktails that are balanced and delicious, while the attentive staff ensures that every guest feels welcomed and appreciated.

Whether you're looking for a memorable date night or a special celebration, Westchester is the place to be. So why wait? Make a reservation, gather your friends and loved ones, and embark on a culinary journey that will leave you full, happy, and already planning your next visit. Westchester is not just a restaurant; it's an experience worth savoring.

START YOUR REVIEW OF Westchester
Annette J.
Annette J.

What a lovely yummy fun place. Great people... they greet you so warmly, very attentive and the food was so delicious. My friend is vegan and they accommodated so well. The bartender was a great mixologist.. superb martini!! Wonderful dinner and Iwell be back!!!

Greg M.
Greg M.

My wife and I, along with another couple, visited Westchester Restaurant in Chesterfield, MO, and we were blown away by the experience. From the moment we walked in, the ambiance set the tone - quaint, charming, and beautifully decorated, with just the right mix of cozy and energetic vibes. It's clear they've put thought into every detail. I ordered the filet special topped with crab meat, and let me tell you - this was hands down one of the best steaks I've had in the St. Louis area. Cooked to perfection, paired with the fresh, farm-to-table flavors that truly elevated the dish. My compliments to the chef! The cocktails were equally impressive - expertly crafted by a bartender who clearly knows their way around a shaker. Every sip was balanced and delicious. For dessert, I went with the crème brûlée, and it was everything I hoped for - creamy, smooth, with that satisfying crack of the caramelized top. My wife had the chocolate cake, and it was decadent and rich, hitting all the right notes. Westchester is not just another restaurant; it's an experience. Fresh, fun, and fantastic, this spot is destined to be one of the best in the area - if it isn't already. Whether you're looking for a date night, a celebration, or just a reason to treat yourself, I highly recommend checking it out. You'll leave full, happy, and already planning your next visit!

Nathan K.
Nathan K.

This is awesome spot for great food and drinks. Good for date nights or families. The service is always nice and the staff is attentive!

Jennifer C.
Jennifer C.

Go there and get it all! 2025, starting off with a bang! This whole experience was amazing. Entering the space, instantly felt warm and inviting. It's not a huge space and they do a great job invoking the spirit of a New York vibe. I forgot I was in StL for a moment. Glass of Reisling, Dr. Loosen, to kick off and this is very well balanced without an aftertaste. A shot of Clase Azul Reposado just to see what the hype was about... yes, it's very smooth! Crab Fries and Wings for the starter, both of them amazing. The Fries are tossed in what seems to be a crab butter because the crab flavor hits throughout. The crab on top is ample and juicy. The wings are smoked and fried, served with the sauces on the side, it's the perfect bite. I can definitely vision future happy hours with these 2. One of the dinner specials this evening was the Shrimp, Crab, Scallops n Grits.. an enhanced Shrimp n Grits. I had to get it and it was the right play. The grits were creamy and smooth without it being too much on the plate. Ample seafood, enough for the full dish. All the flavors were on point. Made it to dessert... barely. 5 Layer Chocolate Cake, it's rich and decadent. Added ice cream on the side which evened out the richness. This is definitely a place for an elevated meal and service. All the staff were friendly and enjoyable to be around. Cheers!

Ellie S.
Ellie S.

I don't know where to start. To begin, when we arrived the chef was greeting people at the door and seating them. Because this was my first time there I have no idea if this is regular practice, but it was a nice touch! The restaurant is small and VERY ambient, so this made the evening feel personal. We ordered cocktails and a lot of appetizers - all of which I forgot to take a photo of because they were gobbled so quickly. We had the wings - unbelievable flavor and unlike any wing I've had. The calamari - FULL of flavor, with a great aoli. The brussel sprouts - I'd like to just eat a plate of those for dinner. Amazing. And you get bread at your table with butter they make on site. Incredible. Now let's get to the stars - the entrees. I have NEVER in my life ordered a pork chop. It's just not my thing. But...I saw a picture of it on their Instagram and took a chance. When I say it was absolutely incredible - that's an understatement. On a bed of sweet potato purée whose sweetness complemented the crispy char of the pork chop - 10/10. Everyone else also raved about their food - we had another chop, a filet, and the duck. 10/10 experience. A must go.

Aileen W.
Aileen W.

What a great restaurant! The food was fantastic! We had the lamb chop special (plenty to share) and the creamy tomato soup! The service was outstanding, from meal recommendations to getting us a seat at the bar (hint: reservations are highly recommended). And of course, the ambiance! Friendly staff, as well as friendly customers! Thank you so much!!!

Andrea S.
Andrea S.

Went in for a late night munchie after a Halloween event several weeks ago. The bartenders and entire staff are so friendly here and the atmosphere is inviting and cozy. It's a bit of a shotgun restaurant that reminds me of NYC spots that I love. I decided upon the carrot cake and coffee drink and OH MY. This cake rivals all other carrot cakes I have had. I really don't think I'll ever encounter something better. Hats off to the chef this is perfectly moist and the coated nuts on top was so incredibly delicious. I'll be back for a meal but this will become a required dish for every future visit. Nice done!

Cathy L.
Cathy L.

I usually choose the restaurant but my hubby heard about this place, so we made 5 pm reservations the night before. Although located in a suburban shopping plaza, and I honestly didn't have high expectations for a restaurant located in Chesterfield... everything was SUPERB!!!! The ambience was dark, intimate and speakeasy like. Unfortunately, we had a family emergency, so we left within the hour but the food was FANTASTIC and our service was stupendous thank you! We shared a bunch of items but did not order any main entrees. 1)korean bbq pork belly that was accompanied by rice, radish and carrots- tasty! 2)chicken wings-not your ordinary wings... perfectly seasoned, fried and the blue cheese, buffalo dressings were addictively delicious 3)oysters-I did not pay attention to which one my hubby ordered but nevertheless, they were fresh 4)Brussels sprouts and shishito peppers- nothing new here but with cashews? it was like a candied, savory vegetable dish 5)some gosling rum based cocktail- refreshing and not cloyingly sweet

Steven B.
Steven B.

I meet some friends here before we took a crepe making class down the street at French Creperie. We were enjoying ourselves so much, it was a good thing we shared with our waitress what we were doing and she kept us on schedule. I am a Manhattan and Dirty Martini drinker and I will say, their bartender did not disappoint me. His, Westchester Manhattan was spot on and the glass was filled to the rim. Being a fan of bourbon, I appreciated the full glass. My Tito's Dirty Martini was equally as good and I truly loved that they offered Bleu Cheese Stuffed Olives as a garnish. My Small Plate was, Crispy Brussels Sprouts and Shishito. They were uniquely flavorful. They had, Marcona Almonds, Chili Salt, Sourdough Crumbles and a drizzle of Paprika Aioli. I generously shared with my friends and we all gave them a thumbs up. The ambiance is relaxing and it's almost intimate. I liked the small table lamps, they gave a classy romantic feel. Our service was attentive and friendly. One of group has a service animal and they seated us at a table that gave the dog plenty of move and to be out of the way of other patrons. I'll definitely be stopping again, when I visit the Premier Outlet Mall.

Ben S.
Ben S.

Really great time at happy hour before attending a Yelp event. Cocktails and their signature baked onion soup. To me, it's always been called French Onion Soup. They use a different name, so be it. Soup was absolutely perfect! The broth was flavorful and complex, onions soft and sweet, cheese bubbly from the broiler but what was unexpected was the use of croutons instead of a slice of baguette. That actually made it even more enjoyable. Had a couple of well-made martinis and managed a single bite of both Brussels sprouts and their crème brûlée - both were spot-on. I can't wait to visit again and enjoy a whole meal. I expect to up them to 5-stars at that point but it's hard to justify all 5 having only been in for a couple of drinks and a bowl of soup. Looks to be a great place so more to follow...